Easiest Way to Make Favorite Coconut Chia Custard

Coconut Chia Custard.

You can have Coconut Chia Custard using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Coconut Chia Custard

1. Prepare 2 cups of milk.
2. It's 1/2 inch of ginger, sliced thin.
3. It's 3 of egg yolks.
4. You need 30 grams of coconut sugar.
5. It's 20 grams of stevia.
6. You need 1 tbsp of coconut flour.
7. You need 2 tsp of vanilla extract.
8. Prepare 1 tbsp of coconut extract.
9. Prepare 1/4 cup of finely flaked coconut.
10. Prepare 6 tbsp of Chia seeds.

Coconut Chia Custard instructions

1. Heat milk over medium high heat with slices of ginger. Bring to a boil. Watch the milk closely as it takes about 1 second for the milk to boil over and make a mess..
2. While milk is heating combine all the other ingredients in a bowl..
3. Whisk together until well mixed..
4. Once the milk starts to boil, remove from heat and pour into the egg yolks mixture. Quickly mix to combine..
5. Add back to sauce pan over medium low. Simmer for about 10 minutes or until the custard starts to thicken..
6. You're looking for about this consistency... if this picture helps at all..
7. Add chia seeds and mix into custard.
8. Allow to stand for about 10 minutes. Stir, and then leave for another ten minutes. Refrigerate until cold. This will hold in the fridge for about 4 days. Water may fall out of solution, if you let it sit. A quick stir will recombinant it all..

Judul: Easiest Way to Make Favorite Coconut Chia Custard
Rating: 100% based on 788 ratings. 5 user reviews.
vrose

Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.

Share this post