Steps to Make Award-winning Exotic Poached Pear in Chocolate Sauce

Exotic Poached Pear in Chocolate Sauce.

You can cook Exotic Poached Pear in Chocolate Sauce using 7 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Exotic Poached Pear in Chocolate Sauce

1. You need 3 of semi ripe pears.
2. You need 150 Grams of sugar.
3. It's 1 tablespoon of lemon zest/rinds.
4. You need 1 tablespoon of vanilla Essence.
5. You need of Juice of 1/2 lemon.
6. Prepare 2 cups of water.
7. Prepare of For plating: Chocolate sauce, vanilla Icecream and mint/fruit sliced.

Exotic Poached Pear in Chocolate Sauce instructions

1. Combine water, sugar, vanilla, lemon juice and zest in a saucepan.
2. Add it to the stove and bring it to a boil and then let it simmer.
3. Meanwhile, core and peel the the pears keeping the stems intact.
4. Add them to the simmering syrup carefully.
5. Cook covered for 20-25 minutes or until they are soft.
6. Take off heat and place the pears in a deep dish.
7. Pour the syrup over the pears covering them well.
8. Let the pears cool completely and them refrigerate them covered until served.
9. For plating 1 serve: add about 2 tablespoon (or more) of chocolate sauce in a plate.
10. Place a pear over it and add vanilla Icecream as well.
11. Garnish with mint or a sliced berry if desired.
12. Serve right away. Enjoy.
13. Watch full recipe video at: https://youtu.be/-lx6-iAmSnY.

Judul: Steps to Make Award-winning Exotic Poached Pear in Chocolate Sauce
Rating: 100% based on 788 ratings. 5 user reviews.
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