Step-by-Step Guide to Make Favorite Peach (or other fruit) Pie Filling

Peach (or other fruit) Pie Filling.

Peach (or other fruit) Pie Filling You can cook Peach (or other fruit) Pie Filling using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Peach (or other fruit) Pie Filling

  1. It's 4-5 cups of fruit (peeled, cored, sliced).
  2. Prepare 1/2 cup of light brown sugar (adjust based on fruit sweetness).
  3. You need 1 cup of water.
  4. You need 1 TBS of lemon juice.
  5. It's 1/4 cup of corn starch.
  6. Prepare 1 tsp of vanilla extract.
  7. It's 1/4 tsp of spice (see note).

Peach (or other fruit) Pie Filling instructions

  1. Add water, corn starch, sugar, and lemon juice to large sauce pan. Cook over medium heat, whisking constantly, until thick..
  2. Remove mixture from heat and add fruit, extract, and spice. Mix well..
  3. Pour filling into glass container, cover, and let cool. This can be placed in fridge in air tight container for 5 days..

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