How to Prepare Quick Overnight French Toast

Overnight French Toast.

You can have Overnight French Toast using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Overnight French Toast

1. You need of corn syrup.
2. You need of butter.
3. It's of packed brown sugar.
4. You need of bread sliced 1" thick.
5. It's of eggs.
6. It's of milk.
7. Prepare of vanilla extract.
8. Prepare of salt.

Overnight French Toast instructions

1. For the bread I use artisan sourdough or French..
2. Combine corn syrup, butter, and brown sugar in a small saucepan and simmer until the sugar has melted. Pour this mix over the bottom of a greased 9x13 casserole dish..
3. Place the bread slices over the mix. In a bowl, beat together the eggs, milk, vanilla and salt. Pour this mix over the bread. Cover and let stand overnight in the fridge..
4. Next morning heat oven to 350..
5. Uncover and bake for 45 minutes. Serve while hot or warm or it will harden..
6. Shake some powdered sugar over the slices. Top with butter and syrup..

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