Steps to Make Homemade Easy Baumkuchen in a Frying-pan
Easy Baumkuchen in a Frying-pan.
You can cook Easy Baumkuchen in a Frying-pan using 8 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Easy Baumkuchen in a Frying-pan
- You need of Pancake mix.
- You need of Almond flour.
- It's of Sugar.
- It's of Eggs.
- Prepare of Milk.
- It's of Brandy.
- Prepare of drops Vanilla essence.
- Prepare of Butter (bring to room temperature).
Easy Baumkuchen in a Frying-pan instructions
- Microwave the butter in a heat proof container for 2 minutes or so to melt..
- Combine all ingredients in a bowl, ensuring that there are no lumps..
- Heat oil in a frying pan and spread the mixture thinly. When the mixture turns golden brown, flip over..
- Straight after flipping over, press down on the cake gently with the spatula to make it thinner..
- Now pour more mixture on the cooked cake and spread lightly with a ladle. Then flip over quickly. Keep doing this until the mixture is all used up..
- Cook this over a medium heat. Prepare a wet kitchen towel and occasionally place the hot frying pan on it to cool. This gives them a nice brown colour without scorching!.
- This picture was taken after Step 3. Thin cakes add up to make one thick cake. Leave on the plate to cool down. Then wrap tightly with plastic wrap..
- Rest the cake at room temperature for a day, then slice it to desired size. You'll have a moist baumkuchen..
- Use cookie cutters to cut the cake into various shapes..
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Judul: Steps to Make Homemade Easy Baumkuchen in a Frying-pan
Rating: 100% based on 788 ratings. 5 user reviews.
vrose
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
Rating: 100% based on 788 ratings. 5 user reviews.
vrose
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
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